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MELBOURNE SEMINAR & DINNER - Wednesday 4th October 2017
4 Oct 17 - 4 Oct 17

ATMA Inc. invite all milling industry personnel from the stockfeed, flour, cereal and related industries to attend the dinner seminar being held on Wednesday 4th October 2017.

Presentations Include:
John Spragg - SFMCA Executive Officer
Training Opportunities for the Feed Industry

Dean Swindells - Industry Trainer & 2017 Jack Walsh Award winner for the nabim Intermediate Milling Certificate
"Flour Mill Training - How to enhance your learning experience and the benefits to your staff and business"

Joe Egan - PACCAR
"Six Sigma concept - how to improve operating efficiency"

Venue: Best Western Airport Motel & Convention Centre
33 Ardlie Street, Attwood Vic 3049, Ph: 03) 9333 2200
http://www.airportmotelmelbourne.com.au

4.30 - 9pm (registration from 4.00pm)

Format of the day:
Registration between 4.00 - 4.30pm
Annual General Meeting - 4.30 - 4.45pm
Presentations - 4.45 - 6.15pm
Pre-dinner drinks - 6.15 - 6.45pm
Dinner 6.45pm - 9.00pm

Cost $70 (GST Incl.) Includes 2 course dinner. Drinks available at bar prices.
Cost $40 (GST Incl.) for nabim students. Includes 2 course dinner. Drinks at bar prices.

RSVP: noon Monday 2nd October 2017 (earlier is appreciated)

Please note that you are not required to be a member of the ATMA to attend this function. We welcome all people with a milling/cereals/stockfeed or processing related background or people who work for related industries to attend including Senior Management, Plant Managers, Production Supervisors, Operatives and Quality Assurance Staff. The presentations are inexpensive training sessions for your staff so remember to invite them. All Welcome!

For further details contact Fiona at atma@atma.asn.au.


To register for this event please fill in the form below.

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4 Oct 17 MELBOURNE SEMINAR & DINNER - Wednesday 4th October 2017
 
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