Buhler Training Courses

If you are looking for technical milling training, Buhler's Training Courses in Switzerland for March through May are now available for booking.  For other training opportunities with Buhler check their website www.buhlergroup.com.  We have received the following information which is current 6th February 2019.

Innovations for a better world.

Training Courses March - May 2019

We are pleased to inform you about our upcoming training courses for the months March / April 2019 in Uzwil, Switzerland:

NEW: Advanced Automation & Digitalisation
March 11 - 15, 2019

Course in Oat Processing
March 18 - 22, 2019

Electrical Maintenance Course
April 1 - 5, 2019

Milling Technology Course I
April 29 - May 10, 2019

Milling Technology Course II
May 13 - 24, 2019

Milling Course for Executives
April 29 - May 3, 2019

Please see below for detailed descriptions of each course.

Advanced Automation & Digitalization Training

Modern flour mills are equipped with advanced automation technology. Those systems support and assist the flour millers in guaranteeing continuous production on high quality standards, day and night. Digitalization will play a major role in the future of flour milling. Collecting and evaluating data from various sensors, detecting specific data will allow the millers to optimization their production lines in many aspects. The Advanced Automation & Digitalization Training imparts vital knowledge to production & maintenance managers about advanced automation technology.
  • Control units and measuring systems
  • IO systems, bus and installation technology
  • PLC system technology & plant control
  • New digital solutions, internet of things, industry 4.0
Register now

Course in Oat Processing

Many oat millers in the industry have proven that the key for success lies with solid technological knowhow of the miller. The aim of this Oat Milling Technology Course is to impart vital knowledge to young millers about the basic process technology.
  • In depth cereals science and safe storage of grain
  • Ideal preparation of oat for flaking
  • Design, functionality and operation of modern flour milling equipment
  • Flow sheet technology
  • Visit of two oat mills in Switzerland
Register now

Electrical Maintenance Course

Operating a brand new plant just after its commissioning is an accelerating pleasure to all involved parties. Keeping all machines and equipment in the best possible condition will ask many hours of well planned, scheduled and executed maintenance of the technical personnel. The aim of the Electrical Maintenance Course is to impart vital knowledge about the required maintenance task of flour milling equipment.
  • Weighing and dosing units
  • Automatic moisture control
  • Roller mill
  • Sensor technology
  • Plant automation and control systems
  • Trouble shooting in the school mill
Register now

Milling Technology Course I

Many flour millers in the industry have proven that the key for success lies with solid technological knowhow of the miller. The aim of this Elementary Milling Technology Course is to impart vital knowledge to young millers about the basic process technology.
  • In depth cereals science and safe storage of grain
  • Ideal preparation of wheat for milling
  • Design, functionality and operation of modern flour milling equipment
  • Flow sheet technology
  • Practical milling in the school mill
  • Basic maintenance on the main machines in the flour mill
Register now

Milling Technology Course II

Many flour millers in the industry have proven that the key for success lies with solid technological knowhow of the miller. The aim of this advanced Milling Technology Course is to impart in depth knowledge to experienced millers about process technology.
  • In depth cleaning section and mill flow sheet technology
  • Ideal preparation of wheat for milling
  • Design, functionality and operation of modern flour milling equipment
  • Aspiration and pneumatics
  • Practical milling in the school mill
  • Basic insight into the baking process with hands on experience
Register now

Milling Course for Executives

Executives are taking informed decisions on a daily basis in all fields of the business. When it comes to technical and technological aspects this often poses a challenge as a good understanding of process technology and the ability to discuss on eye level with the production team is a key factor for steering the company into the right direction. The aim of this Milling Course for Executives is to impart solid base knowledge about process technology to company leaders.
  • Basics about cereals science and safe storage of grain
  • Ideal preparation of wheat for milling
  • Design, functionality and operation of modern flour milling equipment
  • Flow sheet technology
  • Practical milling in the school mill
  • Basic insight into the baking process with hands on experience
  • Food safety and sanitation in the production process
  • Investment decision and KPI in flour milling
Register now

Further Information

You will find all the relevant information on:
Course overview 2019
Costs for training & accommodation 2019